ʻO ke Belt and Road: Ka Launa Pū, ka Lokahi a me ka Lanakila-Lanakila
nā huahana

Nutraceutical

  • ʻO Lactobacillus Rhamnosus + Lactobacillus Acidophilus

    ʻO Lactobacillus Rhamnosus + Lactobacillus Acidophilus

    ʻO Lactobacillus Rhamnosus lāua ʻo Lactobacillus Acidophilus he mau bacteria probiotic maikaʻi i hui pū ʻia e kākoʻo i ke olakino ʻōpū a me ke olakino pale. Loaʻa pinepine ʻia i nā mea hoʻohui probiotic, ʻo kēia hui ʻana e hoʻolaha i kahi microbiota ʻōpū kaulike, e kōkua ana i ka ʻōpū ʻana a me ke olakino holoʻokoʻa.

  • ʻO Lactobacillus Reuteri

    ʻO Lactobacillus Reuteri

    He bacteria probiotic ka Lactobacillus Reuteri i loaʻa maoli i loko o ke ala ʻōpū o ke kanaka a me kekahi mau ʻano holoholona. Ua ʻike ʻia no kona hopena maikaʻi i ke olakino o ka ʻōpū, me kona hiki ke hana i nā hui antimicrobial e kāohi ana i ka ulu ʻana o nā bacteria ʻino a hoʻolaha i kahi ʻano microbial kaulike. Ua aʻo ʻia ʻo Lactobacillus Reuteri no kona hiki ke kākoʻo i ka hana pale a me ka hoʻomaikaʻi ʻana i ke olakino digestive.

  • ʻO ka Lactobacillus Plantarum

    ʻO ka Lactobacillus Plantarum

    ʻO Lactobacillus Plantarum kahi ʻano bacteria lactic acid i loaʻa pinepine i nā meaʻai i hoʻoulu ʻia a me ke ʻano gastrointestinal o ke kanaka. Ua kaulana ia no kona mau waiwai probiotic a ua aʻo ʻia no kona mau pono olakino, me ke kākoʻo ʻana i ka ʻōnaehana pale a me ke olakino ʻōpū.

  • ʻO Lactobacillus Paracasei

    ʻO Lactobacillus Paracasei

    He bacteria probiotic maikaʻi ʻo Lactobacillus Paracasei i ʻike ʻia no kona alo ʻana i loko o ka microbiota ʻōpū o ke kanaka. He mea waiwai ia no kona hiki ke kākoʻo i ke olakino ʻōpū a me ke olakino pale. Loaʻa pinepine kēia ʻano probiotic i nā huahana waiū fermented a me nā mea hoʻohui probiotic.

  • ʻO Lactobacillus Helveticus

    ʻO Lactobacillus Helveticus

    He bacteria probiotic maikaʻi ka Lactobacillus Helveticus i hoʻohana pinepine ʻia i ka fermentation o nā huahana waiū e like me ka tīhi a me ka yogurt. He mea waiwai ia no kona hiki ke kākoʻo i ke olakino ʻōpū a hoʻokomo pinepine ʻia i loko o nā mea hoʻohui probiotic. Hāʻawi kēia ʻano probiotic i ka hoʻomohala ʻana o kahi microbiota ʻōpū olakino, e kōkua ana i ka ʻōpū a me ke olakino holoʻokoʻa.

  • Lactobacillus Fermentum CAS:496-65-1

    Lactobacillus Fermentum CAS:496-65-1

    He bacteria probiotic ka Lactobacillus Fermentum i ʻike ʻia no kona hiki ke kākoʻo i ke olakino ʻōpū a me ke olakino pale. Hoʻohana nui ʻia i nā mea hoʻohui probiotic a me nā meaʻai fermented, hāʻawi ia i kahi microbiota ʻōpū kaulike, e kōkua ana i ke olakino holoʻokoʻa.

  • ʻO Lactobacillus Delbueckii

    ʻO Lactobacillus Delbueckii

    He bacteria gram-positive ʻo Lactobacillus delbrueckii, ʻaʻole e hana i nā spore e pāʻani ana i kahi kuleana koʻikoʻi i ka fermentation o nā meaʻai a me nā mea inu like ʻole. Ua kaulana ia no kona hiki ke hana i ka waikawa lactic, kahi e kōkua ai i ka mālama ʻana a me ka hoʻomohala ʻana i ka ʻono o nā huahana fermented.

  • ʻO Lactobacillus Curvatus

    ʻO Lactobacillus Curvatus

    ʻO Lactobacillus curvatus kahi ʻano bacteria lactic acid i loaʻa pinepine i nā ʻiʻo i hoʻoulu ʻia a me nā huahana meaʻai ʻē aʻe. Ua kaulana ia no kona hiki ke kāohi i ka ulu ʻana o nā bacteria ʻino a kōkua i ka mālama ʻana a me ka hoʻomohala ʻana i ka ʻono o nā meaʻai i hoʻoulu ʻia.

  • ʻO Lactobacillus Crispatus

    ʻO Lactobacillus Crispatus

    He bacteria maikaʻi ka Lactobacillus Crispatus i loaʻa maoli i loko o ka vagina a me ke ala gastrointestinal, i ʻike ʻia no kāna kuleana i ka hoʻolaha ʻana i ke olakino vaginal a me ke kākoʻo ʻana i ka maikaʻi holoʻokoʻa. Hoʻohana pinepine ʻia ia ma ke ʻano he probiotic e mālama i ke kaulike o ka microbiota vaginal a hoʻolaha i ke olakino urogenital.

  • Lactobacillus Casei CAS:68333-14-2

    Lactobacillus Casei CAS:68333-14-2

    He bacteria probiotic maikaʻi ʻo Lactobacillus Casei i ʻike ʻia no kona alo ʻana i loko o ka microbiota ʻōpū o ke kanaka. He mea waiwai ia no kona hiki ke kākoʻo i ke olakino ʻōpū a me ke olakino holoʻokoʻa. Loaʻa pinepine kēia ʻano probiotic i nā huahana waiū fermented a me nā mea hoʻohui probiotic.

  • Lactobacillus Sporogenes CAS:598-82-3

    Lactobacillus Sporogenes CAS:598-82-3

    ʻO Lactobacillus sporogenes, i ʻike ʻia hoʻi ʻo Bacillus coagulans, he bacteria probiotic e hana ana i ka waikawa lactic a kākoʻo i ke olakino ʻōpū. Loaʻa pinepine ia i nā mea hoʻohui meaʻai a me nā meaʻai i hoʻoulu ʻia. Ua kaulana ʻo Lactobacillus sporogenes no kona hiki ke ola i nā kūlana ʻino o ka ʻōpū a hiki i nā ʻōpū kahi e hiki ai ke hoʻolaha i kahi kaulike olakino o ka flora ʻōpū.

  • ʻO ka Streptococcus Thermophilus

    ʻO ka Streptococcus Thermophilus

    He bacteria probiotic maikaʻi ʻo Streptococcus Thermophilus i hoʻohana pinepine ʻia i ka hana ʻana i ka yogurt a me kekahi mau huahana waiū fermented. Ua ʻike ʻia no kāna kuleana i ke kōkua ʻana i ka ʻai ʻana o ka lactose a me ka hoʻolaha ʻana i ke olakino o ka ʻōpū. Hoʻohana ʻia kēia ʻano probiotic i nā mea hoʻohui probiotic e kākoʻo i ke olakino ʻai.